Cuisine

The Geography of Taste. Chinese-style Crunchy Aubergines with Sweet Peppers

Igor Vukolov loves delicious food and traveling. These two passions are united in the Geography of Taste. In parallel with his studies of new countries and cultures, the RTG TV host discovers fascinating dishes from the local cuisine, the finest of which he shares with viewers. The recipe for crunchy aubergines with a garnish of “glossy” sweet peppers was found by Igor … under a bridge in Hong Kong! The unusual location of this street café didn’t worry our host. Short on time, and often lacking kitchens in their apartments, the locals are used to dining out – there are over 14,000 eateries in Hong Kong. Among the usual street food in this city, you can encounter some true culinary masterpieces, such as Chinese-style crunchy aubergines, and with Igor’s help you can try cooking them yourself.

Önemli Igor' Vukolov

Yıl 2021

Zaman 00:13:58

Önemli Igor' Vukolov

Igor Vukolov loves delicious food and traveling. These two passions are united in the Geography of Taste. In parallel with his studies of new countries and cultures, the RTG TV host discovers fascinating dishes from the local cuisine, the finest of which he shares with viewers. The recipe for crunchy aubergines with a garnish of “glossy” sweet peppers was found by Igor … under a bridge in Hong Kong! The unusual location of this street café didn’t worry our host. Short on time, and often lacking kitchens in their apartments, the locals are used to dining out – there are over 14,000 eateries in Hong Kong. Among the usual street food in this city, you can encounter some true culinary masterpieces, such as Chinese-style crunchy aubergines, and with Igor’s help you can try cooking them yourself.

Ayrıca beğenebilirsin

Cuisine

The Geography of Taste. Burger with Hot Melted Cheese and Zucchini Fries

History

Vladimirian Rus: The History of a Glorious Era

Animal World

THE VLADIMIR HEAVY DRAFT. A HORSE HISTORY